Shift Leader (part-time)
Company: Roti Team, LLC
Location: Washington
Posted on: February 17, 2026
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Job Description:
Job Description Job Description Shift Leader, Roti About R?ti:
R?ti (row- tee) is feeding a healthier world with bold, craveable
flavor through its fast casual Eastern Mediterranean inspired menu;
featuring unique spices once found on history’s great spice trade
routes. The brand, founded in 2006, features a broad menu of whole,
healthy ingredients that are centered around fresh house-made
meats, rice, crisp vegetables, and a variety of flavor-forward
sauces and dressings. Guests customize their meals in the style of
bowls, salads, or pitas. R?ti continues to grow with its commitment
to making wholesome, healthy food accessible and deeply satisfying
and creating Food For a Full Life. Job Summary: As a Shift Leader,
you are the driving force behind a smooth and successful shift,
ensuring everything runs seamlessly in the absence of the General
Manager. Acting as a key leader on the team, you set the tone for
exceptional service, uphold operational standards, and create a
positive, high-energy work environment. In this role, you’ll lead
by example—motivating and supporting your team, recognizing
strengths, and fostering strong working relationships. You’ll be
the bridge between team members and management, helping to maintain
clear communication and ensuring every shift operates with
efficiency and excellence. If you thrive in a fast-paced setting,
love coaching and developing others, and are passionate about great
hospitality, we’d love to have you on our team! Job
Responsibilities: Lead & Inspire: Set the standard for excellence
by leading with confidence, motivating the team, and fostering a
positive, high-energy work environment. Be a Hands-On Leader: Stay
present on the floor, actively managing and supporting team members
while ensuring smooth shift execution. Train & Develop: Coach and
mentor new and existing employees, creating a culture of continuous
learning and team growth. Deliver an Unforgettable Guest
Experience: Ensure every guest feels welcome, providing outstanding
hospitality and handling customer concerns with care. Drive
Operational Excellence: Open and close the restaurant at least
twice per week, oversee daily operations, and ensure service,
cleanliness, and food quality standards are met. Ensure Food Safety
& Compliance: Maintain strict adherence to food safety, sanitation,
and local health regulations while ensuring proper equipment
maintenance. Be a R?ti Ambassador: Represent the brand inside and
outside the restaurant, embodying our mission and values with
enthusiasm. Foster a Team-First Mindset: Build strong working
relationships, delegate tasks effectively, and support a culture
where collective success drives individual growth. Stay Adaptable &
Solution-Oriented: Jump in wherever needed to support the team and
keep the restaurant running smoothly. Take Ownership: Uphold all
company policies, including labor, health, and safety regulations,
while proactively identifying areas for improvement. Requirements:
Manager State Food Safety and Allergen Certification is required
(or must be obtained upon hire). Must be able to stand, walk, bend,
reach, squat, and lift up to 50 lbs in a fast-paced kitchen
environment. Open availability is required, including opening and
closing shifts; experience with cash handling and closing
procedures is a plus. Strong knowledge of menu, recipes, and
ingredients, with the ability to train others on every station.
Previous restaurant leadership experience is preferred but not
required. Must have strong organizational and problem-solving
skills, with the ability to anticipate challenges and take quick
action. Confident and assertive leadership skills to effectively
communicate responsibilities and guide the team. Passionate about
hospitality and service—creating an amazing guest experience is a
top priority. Positive attitude, strong work ethic, and commitment
to upholding R?ti’s values and culture. Ability to thrive in a
fast-paced environment while keeping the team motivated and
engaged. We are proud to be an EEO/AA employer. Applicants for
employment are considered without regard to race, creed, color,
religion, sex, sexual orientation, marital status, national origin,
age, and disability, status as a veteran, Vietnam Era Veteran, or
being a member of the Reserves or National Guard.
Keywords: Roti Team, LLC, Olney , Shift Leader (part-time), Seasonal Jobs , Washington, Maryland